The G-12 Knife Sterilizer Designed & Assembled in Greece . Ιs the ideal solution for butcher shops, supermarkets, and any professional food-handling establishment that requires the highest standards of hygiene and safety.

Made entirely of AISI 304 (18/10) stainless steel with double-layered walls, it provides protection against accidental contact during operation, while ensuring durability and easy cleaning.

Sterilization is achieved through boiling water at 100–110 °C, controlled by an adjustable thermostat. At these temperatures, harmful microorganisms are destroyed within just a few minutes, guaranteeing complete disinfection of knives without the use of chemicals.

Key Features

• Wall-mounted installation
• 10–12 slots for knives + 2 slots for sharpeners
• Water Thermometer screen
• Thermostat 0–110 °C with temperature display
• Automatic or manual water filling
• Main ON/OFF switch
• Operating indicator light
• CE certified
• 2-year warranty

Suitable for

• Butcher shops with daily heavy-duty use
• Supermarkets with butcher, fish, or dairy sections
• Restaurants and foodservice establishments

With the G-12 Knife Sterilizer, you ensure fast, safe, and natural sterilization.